Annual Event
Summer BBQ serves up good food and a good time
July 5, 2024
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Close to 2,000 staff and faculty attended the annual Summer BBQ hosted by the Office of the Principal and Vice-Chancellor on July 4.
Senior leaders helped to serve the meal with Hospitality Services at this zero-waste event and attendees helped fill a donation bin with non-perishable food items for the AMS Food Bank.
Accessibility mats were used to increase access by providing a firm, smoother surface on parts of Agnes Benidickson Field.