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HLTH 331  Advanced Human Nutrition  Units: 3.00  
Current issues relating to nutrition and health promotion/disease prevention. Such topics as cardiovascular disease, weight control, eating disorders, nutrient needs during the life cycle, fads and quackery, sociocultural, economic and media influences. Topics may vary.
Learning Hours: 120 (36 Lecture, 84 Private Study)  
Requirements: Prerequisite HLTH 230/3.0 or NURS 100/3.0.  
Offering Faculty: Faculty of Arts and Science  

Course Learning Outcomes:

  1. Identify the basic scientific principles underpinning human nutrition.
  2. Critically analyze an individual鈥檚 diet and identify components that are both deficient and surplus.
  3. Describe how to enhance health and well-being with nutritional interventions.