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    Vegan Thai Cooking Session

    When:
    Wednesday, November 8, 2017
    5:30 PM – 7:30 PM
    Where:
    140 Stuart St.
    Room: Yellow Cottage (Health Promotion Building)
    Find on Campus Map
    Description:

    This week, the Healthy Cooking Club will be cooking some delicious vegan food!
    We will be making some tasty Squash and Asparagus Autumn Rolls With Maple Peanut Sauce (Vegan + Gluten-Free!), a delicious and easy Coconut Curry, and finishing off with some Banana Mango "Nice" Cream for desert!

     

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    Cost:
    n/a
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